TheFirstFurrow

Written by Jason Gray, Senior Fellow of Research and Policy at the North Carolina Rural Center

Connection to place and land is the heart of rural North Carolina. It is what defines rural from urban. It also reflects the positive connection of what we do to where we live. Rural work and culture is not, as some would have us believe, “nonurban” – a null set waiting to become something else. The rural life has inherent worth and value.

Agriculture is a major expression of this worth and value. The North Carolina Rural Center believes that the sustainable, productive use of land, timber and marine fisheries is one of the defining characteristics of rural life, despite the inherent physical and financial challenges. North Carolina’s strategic location in the middle of the eastern seaboard places its agricultural production near a large percentage of the country’s population. The topographical variety and temperate climate makes North Carolina an agriculturally diverse state, second only to California. One of the greatest job creation opportunities available to rural North Carolina is the focused effort to increase the amount of value-added production that occurs near where the product is grown. Continued good stewardship of our state’s immense natural resources affords us the opportunity to maintain a desirable quality of life.

In April of this year the Rural Center released a ten point advocacy package. More than just a policy advocacy package to engage state and federal policy makers, it is also a statement of what we believe works. Advocacy point #8 is Develop Opportunities for Agriculture and Natural Resources, including Biotechnology and Value-Added Food Processing. We identified the following sub-strategies to do this:

Being a successful farmer in the 21^st century means more than owning a tractor and a few acres. It means having the ability to adapt to constantly changing situations and environments, staying up-to-date on cutting-edge technologies, and knowing how to effectively communicate with employees, the public, government officials, salesmen, scientists, and lawyers, just to name a few. What’s sometimes overlooked when we talk about all of the important things farmers do is the simple but essential act of farmer-to-farmer communication. It’s National Pollinator Week, so today we’ll take a closer look at one way in which farmers are working together using a new voluntary communication tool called DriftWatch that is gaining momentum across the US.

It’s been more than 100 years since our last boom in the wine industry, when North Carolina led the nation in wine production until Prohibition in the 1920s. In fact, North Carolina is home to the first cultivated wine grape in the US – the scuppernong. Luckily for wine drinkers, grape growers and wineries, the industry has rebounded in a big way. In the past 15 years, North Carolina’s Wine and Grape Industry has flourished as large and small investments in grape growing and wine production are increasing and winery tourism has taken off. This week, we will spotlight the growing economic impact of the Wine and Grape Industry.

About two months ago we reported on a case being argued in front of the Supreme Court of the United States. The case was US Army Corps of Engineers v. Hawkes Co., and it dealt with landowners’ rights to judicial review when they are told by the Corps that their land contains waters subject to regulation under the Clean Water Act. For more background on the case you can read our April 6 blog post here.

Last Tuesday the Supreme Court issued a unanimous but narrow decision in favor of the landowners in Hawkes.

Last week, we talked about the benefits to consumers of buying farm products locally at farmers markets and roadside stands. Today, we’re going to discuss a couple of ways farmers can benefit from selling farm products locally.

Love fresh produce? With more than 250 farmers markets and roadside stands opening this spring, there are plenty of opportunities for you to purchase fresh groceries. Let’s take a look at five reasons you should support your local farmers market or roadside stand.

The North Carolina Legislative “Short Session” is underway! As legislators settle in for the session, the timing is perfect to talk about the significant role agriculture plays in North Carolina. Today, we’ll highlight a few key facts about North Carolina agriculture and try to make some interesting comparisons along the way.

Download PDF: NC Farm Bureau – NC Agriculture by the Numbers

Sources: NCDA&CS, USDA NASS, NCSU CALS

Tax Day is right around the corner, and people from all across the country and from all walks of life are working through the complex and confusing process of filing their taxes. Like everyone else, farmers (and their tax professionals) have to work through a maze of rules and regulations to complete their returns. As Tax Day approaches, let’s take a moment to make some observations about farmers and taxes.