TheFirstFurrow

The holidays are finally here, and that mean many of you either already have or soon will be decorating your Christmas Tree. What you may not realize is just how lucky we are here in North Carolina to have a large, thriving community of Christmas tree growers. In fact, North Carolina Christmas Trees are so famous they have been selected as the White House Christmas Tree a dozen times since 1970. So this week, in the spirit of the season, we’re lighting up the NC Christmas Tree Industry!

From American Farm Bureau Newsroom

The American Farm Bureau Federation’s 31st annual informal price survey of classic items found on the Thanksgiving Day dinner table indicates the average cost of this year’s feast for 10 is $49.87, a 24-cent decrease from last year’s average of $50.11.

The big ticket item – a 16-pound turkey – came in at a total of $22.74 this year. That’s roughly $1.42 per pound, a decrease of 2 cents per pound, or a total of 30 cents per whole turkey, compared to 2015.

Written by Dr. Randy Woodson, Chancellor of North Carolina State University.

This Saturday, November 19 at Carter-Finley Stadium, the Wolfpack not only play host to the Miami Hurricanes, but we will also be celebrating our 4^th annual Ag Day, a time to recognize the many contributions that agriculture and our farmers make to our state. Agriculture built North Carolina, and people around the world depend on what’s raised and grown right here at home.

NC State University and the faculty and staff of the College of Agriculture and Life Sciences work hard with partners across North Carolina to ensure our state’s agriculture remains strong. Because of these combined efforts, remarkable things are happening.

Each year, thousands of barbecue lovers descend upon the “Barbecue Capital of the World”, Lexington, NC, to taste some of the best barbecue in the nation. In 2016, it is estimated that more than 150,000 are expected to attend the nationally recognized 33^rd annual Lexington Barbecue Festival this Saturday from 8:30am to 6:00pm.

But, what makes Lexington barbecue so special?

This year’s election is about a month away, and with candidates finalizing their messages and making one last push towards election day, we thought it would be a good time to remind everyone just how important agriculture is to our state.

Sources: NCDA&CS, USDA NASS, NCSU CALS

When most people think of agriculture they envision row crops, large tractors or animals like cows and chickens. But at North Carolina Farm Bureau we recognize that our state’s great heritage of feeding the world goes beyond the land through our aquaculture and seafood industries. North Carolina produces some of the finest seafood in the world ranging from trout in the Great Smoky Mountains to blue crabs in the Outer Banks. Many coastal communities depend on the seafood industry to create jobs and support their local economy, but the seafood and aquaculture industries support thousands of American jobs throughout the seafood supply chain.

This weekend, seafood lovers from all over will head to Morehead City to celebrate our great seafood industry at the NC Seafood Festival. The event, which begins this Friday, September 30^th and runs through Sunday, October 2^nd, will feature live music, great food, cooking demonstrations and even a boat show. The NC Seafood Festival takes place each year to “promote the positive social and economic impact of the seafood industry on the citizens of North Carolina.”

More information about the NC Seafood Festival is available at www.ncseafoodfestival.org.

The North Carolina Legislative “Short Session” is underway! As legislators settle in for the session, the timing is perfect to talk about the significant role agriculture plays in North Carolina. Today, we’ll highlight a few key facts about North Carolina agriculture and try to make some interesting comparisons along the way.

Download PDF: NC Farm Bureau – NC Agriculture by the Numbers

Sources: NCDA&CS, USDA NASS, NCSU CALS